Air Fryer Sweet Potato Wedges Recipe
Within a few steps and ingredients, you can prepare crispy air fryer potato wedges. Do not mess up your kitchen and delight your guests!
Servings: 2
Calories: 110kcal
Equipment
- Air fryer
Ingredients
- 2 sweet ptoatoes
- 1 1/2 tablespoon olive oil
- 1/2 teaspoon parsley powder
- 1/2 tablespoon salt
- 1/2 teaspoon garlic powder
- sprinkle ground black pepper
Instructions
- First, preheat the air fryer to 400ºF (204ºC).
- Meanwhile wash and rinse very well the potatoes, take their skin off if you desire it, then cut them into wedges.
- Place them into a bowl and toss potato wedges with oil, salt, parsley, garlic, and pepper. Blend all ingredients.
- Put potato wedges in the air fryer basket.
- Leave it for around 10 minutes until very crispy. Flip potato wedges and cook them additional 10 minutes. If you want super crispy potatoes, cook them an additional 2-3 minutes until golden brown.
- Serveyour air fryer sweet potato wedges with ketchup or dipping sauce. Enjoy!
Notes
Calories were estimated using an online nutrition calculator. As a rough guide, it is not intended to replace the advice of a professional dietitian. The exact values can vary depending on the exact ingredients used.
