Frozen Egg Rolls in Air Fryer [Tai Pei]
This is a great appetizer if you're a fan of Asian cuisine. It doesn't matter if you are not a specialist or don't want to make egg rolls from scratch, just go to the supermarket and have them ready to eat. Take a look at this delicious recipe, frozen egg rolls in air fryer.
Servings: 2
Calories: 306kcal
Equipment
- Air fryer
Ingredients
- 4 frozen egg rolls
Instructions
- Remove the frozen egg rolls from their packaging. Before frying, there is no need to thaw them.
- Spread them out into a single layer. Since they've already been fried, they already have oil on them.
- Set at 340ºF (170ºC) for 10 minutes, turn them over halfway through cooking. To make the frozen egg rolls crispier, cook for a further 2-3 minutes. Do not stack them in the basket.
- Serve your air fryer frozen egg rolls with soy ginger sauce, and enjoy!
Notes
Calories were estimated using an online nutrition calculator. As a rough guide, it is not intended to replace the advice of a professional dietitian. The exact values can vary depending on the exact ingredients used.
