Craving Stouffer’s Stuffed Peppers But Want Them Faster? Try the Air Fryer!
Looking for a quicker way to enjoy those delicious Stouffer’s Frozen Stuffed Peppers? Your air fryer is the answer! This method cooks them to crispy perfection in a fraction of the time compared to the traditional oven. It’s a perfect solution for busy weeknights or when you’re craving a hot and satisfying meal.
Ingredients:
- 1 package Stouffer’s Frozen Stuffed Peppers
Instructions:
- Preheat your air fryer to 400°F (200°C) for 5 minutes.
- Leave the frozen stuffed peppers in the aluminum tray (if provided) or place them directly in the air fryer basket. Make sure they aren’t touching.
- Air fry for 15-20 minutes, or until the peppers are heated through and the cheese is bubbly and golden brown.
- Let the peppers cool slightly before serving.
Tips:
- For crispier peppers, preheat the air fryer for a few extra minutes.
- If your air fryer doesn’t have a large basket, cook the peppers in batches.
- Halfway through cooking, you can flip the peppers for even browning (optional).
FAQs:
- Do I need to thaw the Stouffer’s Frozen Stuffed Peppers before air frying? No, you can cook them straight from frozen.
- How long will it take to cook the peppers if my air fryer has a lower wattage? Cooking times may vary depending on your air fryer model. Start with 15 minutes and check for doneness, adding more time if needed.
- Can I add any additional toppings to the peppers? Absolutely! Sprinkle with some shredded parmesan cheese, chopped fresh parsley, or a drizzle of hot sauce before serving.
Enjoy your delicious and air-fried Stouffer’s Stuffed Peppers!