These tender, sweet, and savory air fryer honey-glazed carrots are the perfect side dish for any meal. They come together quickly, with a golden glaze that adds the perfect touch of flavor. This dish balances the earthy taste of carrots with a hint of sweetness, making it irresistible.
Ingredients
- 1 lb baby carrots or sliced carrots
- 2 tbsp honey
- 1 tbsp olive oil
- 1 tbsp butter (optional)
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp garlic powder (optional)
- Fresh parsley for garnish (optional)
Instructions
Preheat the Air Fryer:
Set your air fryer to 375°F (190°C) and let it preheat for a few minutes.
Prepare the Carrots:
In a bowl, toss the carrots with olive oil, salt, pepper, and garlic powder (if using).
Air Fry the Carrots:
Place the seasoned carrots in the air fryer basket in a single layer. Cook for 15-20 minutes, shaking the basket halfway through to ensure even cooking.
Make the Honey Glaze:
While the carrots cook, heat the honey and butter (if using) in a small saucepan over low heat until melted and well combined.
Glaze the Carrots:
After the carrots are done, transfer them to a bowl and drizzle with the honey glaze. Toss to coat evenly.
Serve:
Garnish with fresh parsley if desired, and enjoy!