This Air Fryer Turkey Cheese Melt is a quick and delicious option for lunch or a light dinner. With layers of tender turkey, gooey melted cheese, and crispy golden bread, it’s the perfect comfort food made in minutes.
Ingredients:
- 2 slices of bread (your choice)
- 2–3 slices of turkey breast
- 2 slices of cheese (cheddar, Swiss, or your favorite)
- 1 tablespoon mayonnaise or butter (for spreading)
- Optional: mustard or cranberry sauce for extra flavor
Instructions:
1. Preheat the Air Fryer:
- Set your air fryer to 350°F (175°C) and preheat for 3–5 minutes.
2. Assemble the Sandwich:
- Spread mayonnaise or butter on one side of each slice of bread.
- Place one slice, buttered side down, on a plate.
- Layer turkey slices and cheese on top.
- Add mustard or cranberry sauce if desired.
- Top with the second slice of bread, buttered side up.
3. Cook in the Air Fryer:
- Place the sandwich in the air fryer basket.
- Cook at 350°F (175°C) for 5–7 minutes, flipping halfway through, until the bread is golden and the cheese is melted.
4. Serve and Enjoy:
- Carefully remove the sandwich from the air fryer.
- Slice it in half and serve warm with chips, a salad, or soup!
This crispy, cheesy melt is bound to become your new go-to meal for busy days!