If you’re like me, you know that nothing beats the smell of garlic bread baking in the oven. But what if I told you there’s an even faster, easier way to enjoy that crispy, buttery goodness? Enter the air fryer – your new best friend in the kitchen. I’ve always been a fan of shortcuts in the kitchen, and air frying frozen garlic bread is a game changer. In just a few minutes, you’ll have perfectly crisp and golden garlic bread, ready to serve alongside your favorite pasta or salad.
Air fryers have made cooking so much quicker and easier, and garlic bread is no exception. Whether you’re having a casual dinner or a special meal, this recipe will save you time without compromising on flavor. Let’s dive into what you need to make this crispy, buttery treat.
What You Need To Make This Recipe
Frozen Garlic Bread: This is the star ingredient of the recipe. Frozen garlic bread comes pre-sliced and is already coated with a delicious garlic-butter spread, making it easy to pop into the air fryer and cook to perfection. You can find it in most grocery stores, and it comes in various brands and styles – from thick-cut slices to smaller individual loaves.
Air Fryer: The air fryer is essential for this recipe. It allows you to cook the frozen garlic bread evenly, making it crispy on the outside while keeping it soft and tender on the inside. If you don’t have an air fryer yet, it’s worth the investment for quick meals like this one!
Butter (optional): If you like your garlic bread extra buttery, you can brush a little melted butter on top before air frying. This step isn’t necessary, but it adds an extra layer of richness and flavor.
Parsley (optional): A sprinkle of fresh or dried parsley adds a pop of color and a hint of freshness to your garlic bread. It’s optional but a nice touch if you want to take your garlic bread to the next level.
Ingredients list
- 4 slices of frozen garlic bread
- 1 tablespoon of melted butter (optional)
- 1 teaspoon of parsley (optional)
How to Make Air Fryer Frozen Garlic Bread
Step 1: Preheat the Air Fryer
Preheat your air fryer to 375°F (190°C). This will ensure that your garlic bread cooks evenly and gets crispy.
Step 2: Arrange the Garlic Bread
Place the frozen garlic bread slices in the air fryer basket. Make sure the slices aren’t overlapping to allow for even cooking. If your air fryer is small, you may need to cook the slices in batches.
Step 3: Air Fry the Garlic Bread
Air fry the garlic bread at 375°F for 4-6 minutes, or until the bread is golden brown and crispy. Keep an eye on it towards the end to avoid overcooking.
Step 4: Add Butter and Parsley (Optional)
Once the garlic bread is cooked, remove it from the air fryer. If you’d like, brush a little melted butter on top of each slice and sprinkle with parsley for extra flavor.
Step 5: Serve and Enjoy
Serve your garlic bread immediately while it’s hot and crispy. It’s the perfect accompaniment to pasta, soup, or any dish that needs a little extra flavor.
Tips for Making this Recipe
- Don’t overcrowd the basket: For the crispiest garlic bread, make sure there’s enough space around each slice. Overcrowding will cause the bread to cook unevenly.
- Check the bread often: Since air fryers can vary in temperature, it’s a good idea to check your garlic bread after 4 minutes to see if it’s cooked to your liking.
- Use butter for extra flavor: While the garlic bread is usually already buttery, adding a little extra melted butter right before serving takes it to another level of deliciousness.
- Experiment with different toppings: If you’re in the mood for something extra, try adding grated parmesan cheese or a sprinkle of garlic powder before air frying for even more garlic goodness.
- Serve with your favorite dips: Garlic bread is even better when paired with marinara sauce, ranch, or any of your favorite dips.
FAQs
Can I cook multiple slices of garlic bread at once?
Yes, you can cook multiple slices, but make sure they don’t overlap in the air fryer basket. This ensures that the garlic bread cooks evenly on all sides.
Do I need to thaw the garlic bread before cooking?
No, you can cook the garlic bread directly from frozen. The air fryer does an excellent job of crisping up the frozen slices without the need to thaw them.
Can I use homemade garlic bread?
Absolutely! This method works for homemade garlic bread as well. Just make sure to slice it evenly and follow the same air fryer cooking time.
How do I know when the garlic bread is done?
The garlic bread is done when it’s golden brown and crispy on the edges. You can also press lightly on the top to see if it’s firm and crispy.
Can I store leftovers?
Yes, if you have any leftover garlic bread, store it in an airtight container in the fridge. Reheat in the air fryer for a few minutes to bring back its crispy texture.