Air Fryer Cherry Pie Taquitos

If you’re looking for a sweet and crispy treat that’s quick to make and perfect for sharing, you’ve come to the right place! These Air Fryer Cherry Pie Taquitos are just the dessert you need. The crispy, golden taquitos filled with sweet cherry pie filling will take your taste buds on a delightful ride. The best part? You don’t need to turn on the oven, as the air fryer makes them light and crispy with much less oil!

These taquitos are an irresistible combination of crunchy and sweet with a hint of cinnamon and sugar on top. Whether you’re preparing them for a party, a family dessert night, or just as a treat for yourself, they are sure to impress everyone. Let me show you just how easy it is to make these delicious Air Fryer Cherry Pie Taquitos!

What You Need To Make This Recipe

Tortillas: These are the foundation of the recipe. You’ll need small flour tortillas (about 6 inches in diameter) that can hold the cherry filling and roll up easily. The flour tortillas will become delightfully crispy once air-fried.

Cherry Pie Filling: This is the star of the dessert! You can use a can of cherry pie filling or make your own with fresh cherries, sugar, and a bit of cornstarch. The sweet and slightly tart filling perfectly complements the crispy tortilla.

Cinnamon: A pinch of cinnamon adds a warm, spicy kick to the sweetness of the cherry filling. It enhances the flavor, making these taquitos even more delicious.

Sugar: Granulated sugar is sprinkled on top of the taquitos after they’ve been air-fried to give them a sweet, caramelized finish.

Butter: Melted butter is brushed over the taquitos before air frying. It gives the taquitos a golden color and helps them crisp up beautifully. It also adds richness to the flavor.

Ingredients List

  • 8 small flour tortillas
  • 1 can of cherry pie filling (or homemade filling)
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons granulated sugar
  • 2 tablespoons melted butter

How to Make Air Fryer Cherry Pie Taquitos

Step 1: Prepare the Tortillas

Start by warming up the flour tortillas so they become pliable. You can do this by microwaving them for about 10-15 seconds or heating them in a skillet for a few seconds on each side. Once softened, set them aside.

Step 2: Add Cherry Filling

Take a spoonful of the cherry pie filling and place it in the center of each tortilla. Be careful not to overfill, as you need to be able to roll them up tightly.

Step 3: Roll the Taquitos

Roll each tortilla up tightly, making sure the edges are sealed. You can use a little bit of water or butter on the edges to help seal them shut.

Step 4: Brush with Butter and Sprinkle with Cinnamon Sugar

Brush each taquito with melted butter to ensure they become golden and crispy. After that, sprinkle a little cinnamon and sugar mixture on top to add extra flavor.

Step 5: Air Fry the Taquitos

Preheat your air fryer to 375°F (190°C). Place the taquitos in the air fryer basket, making sure they are not overcrowded. Air fry them for about 5-7 minutes, or until they are golden and crispy.

Step 6: Serve

Once the taquitos are done, remove them from the air fryer and let them cool for a few minutes. Serve them with whipped cream, vanilla ice cream, or a drizzle of chocolate sauce for an extra indulgent treat!

Tips for Making this Recipe

  • Don’t overfill the tortillas: It’s important not to overstuff the taquitos with the cherry pie filling, as it could spill out during the cooking process. A spoonful is enough for each tortilla.
  • Use a non-stick spray or brush with butter: To ensure the taquitos cook evenly and get a crispy exterior, either spray the air fryer basket with non-stick spray or brush the taquitos with melted butter.
  • Use a variety of fillings: While cherry is the classic option, feel free to try other fruit fillings like apple or blueberry for a twist on this recipe.
  • Make them ahead of time: You can assemble the taquitos and refrigerate them before cooking. Just add a few extra minutes to the cooking time if they are chilled.

FAQs

Can I use a different type of tortilla for this recipe? Yes, you can use corn tortillas if you prefer, but be aware that they might be a little more delicate. Flour tortillas work best for this recipe, giving the taquitos a nice, crisp texture.

Can I bake these taquitos instead of using the air fryer? Yes, you can bake them in the oven at 375°F for 12-15 minutes or until golden and crispy. Just be sure to keep an eye on them so they don’t burn.

Can I freeze the taquitos? Yes, you can freeze the assembled taquitos before air frying. Place them in a single layer on a baking sheet and freeze until solid. Once frozen, transfer them to a freezer bag for storage. When you’re ready to cook, air fry them from frozen, adding a few extra minutes to the cooking time.

How can I make these taquitos even sweeter? For extra sweetness, drizzle them with some melted chocolate or a sprinkle of powdered sugar after they’ve been air fried. You can also dip them in caramel sauce for an extra indulgence.