These air fryer cinnamon roll bites are a quick and delicious treat perfect for breakfast, brunch, or a sweet snack. Made with just a few simple ingredients, they’re soft, golden, and coated in a mouthwatering cinnamon-sugar mixture. The air fryer makes them crispy on the outside and fluffy on the inside, while a drizzle of icing adds the perfect finishing touch.
Ingredients
- 1 can of refrigerated cinnamon roll dough
- 2 tbsp melted butter
- 1/3 cup granulated sugar
- 1 tsp ground cinnamon
- Icing (included with the cinnamon roll dough or homemade)
Instructions
- Prepare the Dough
- Open the cinnamon roll dough can and separate the rolls.
- Cut each roll into bite-sized pieces (about 4 pieces per roll).
- Make the Coating
- In a small bowl, mix the sugar and cinnamon together.
- Place the melted butter in a separate bowl.
- Coat the Bites
- Dip each dough piece into the melted butter, then roll it in the cinnamon-sugar mixture to coat evenly.
- Preheat the Air Fryer
- Preheat your air fryer to 350°F (175°C) for 3-5 minutes.
- Air Fry the Bites
- Arrange the coated dough bites in the air fryer basket, leaving space between each piece for even cooking.
- Cook at 350°F (175°C) for 6-8 minutes, shaking the basket halfway through, until golden brown.
- Drizzle with Icing
- Once the bites are cooked, remove them from the air fryer and let them cool slightly.
- Drizzle with icing or dip them in the icing for an extra touch of sweetness.
- Serve and Enjoy
- Serve warm and enjoy these delightful cinnamon roll bites with a cup of coffee or a glass of milk!
Perfect for busy mornings or spontaneous cravings, these cinnamon roll bites are a crowd-pleaser!