I’m a huge fan of wings — the perfect snack or meal that’s crunchy, flavorful, and easy to make. What I love most about this recipe is how simple it is: only three ingredients, and you get that irresistible crispy skin thanks to the magic of the air fryer. It’s a game-changer for anyone who wants delicious wings without the hassle or mess of deep frying.
Every time I make these, they turn out perfectly crispy on the outside and juicy on the inside. The classic salt and pepper seasoning keeps things simple but lets the natural flavor of the chicken wings shine. Whether you’re whipping these up for game day, a quick dinner, or just a snack, this recipe never disappoints.
What You Need To Make This Recipe
Chicken Wings: The star of the show! I prefer using whole wings, split at the joints into flats and drumettes. This size crisps up beautifully in the air fryer and cooks evenly. Fresh or thawed frozen wings both work perfectly.
Salt: A simple but essential ingredient. Salt enhances the natural flavor of the chicken and helps to draw out moisture, which in turn contributes to that coveted crispy skin. I use fine sea salt for an even coating.
Black Pepper: Freshly cracked black pepper adds a slight heat and aromatic kick that pairs perfectly with the salt. It rounds out the flavor profile and keeps this recipe classic and straightforward, with just the right amount of seasoning.
Ingredients List
- 2 pounds chicken wings (split into flats and drumettes)
- 1 teaspoon fine sea salt
- 1 teaspoon freshly cracked black pepper
How to Make Crispy 3-Ingredient Air Fryer Classic Salt & Pepper Wings
Step 1: Prepare the Wings
Pat the chicken wings dry with paper towels to remove any excess moisture. This step is crucial for achieving crispy skin in the air fryer. Once dry, place the wings in a large bowl.
Step 2: Season the Wings
Sprinkle the salt and freshly cracked black pepper evenly over the wings. Toss them well so that every piece is coated with the seasoning. The simplicity of salt and pepper lets the chicken flavor shine through.
Step 3: Preheat the Air Fryer
Preheat your air fryer to 400°F (200°C) for about 5 minutes. This ensures the wings start cooking immediately and helps develop that golden, crispy exterior.
Step 4: Cook the Wings
Arrange the wings in a single layer inside the air fryer basket. Avoid overcrowding for even air circulation and crisping. Cook for 25 to 30 minutes, shaking the basket or flipping the wings halfway through for uniform cooking.
Step 5: Serve Hot
Once cooked, remove the wings and let them rest for a couple of minutes. Serve immediately to enjoy the perfect crispy texture and classic salt & pepper flavor.
Tips for Making this Recipe
- Dry the Wings Thoroughly: Moisture is the enemy of crispiness. Patting wings dry before seasoning ensures a crunchier bite.
- Don’t Overcrowd the Basket: Air needs to circulate freely for the best crisp. Cook in batches if necessary.
- Adjust Seasoning to Taste: Feel free to add garlic powder or smoked paprika for a twist on the classic.
- Shake or Flip Wings Midway: This helps each wing cook evenly and crisp up on all sides.
- Use Freshly Cracked Pepper: It offers more flavor and aroma compared to pre-ground pepper.
- Serve Immediately: Wings are at their crispiest right out of the air fryer, so enjoy them fresh!
FAQs
Q: Can I use frozen wings for this recipe?
A: Yes! Just make sure to thaw them completely and pat dry before seasoning for the best crispy results.
Q: Can I double the recipe?
A: Absolutely, but cook in batches to avoid overcrowding the air fryer basket.
Q: How do I store leftover wings?
A: Keep them in an airtight container in the fridge for up to 3 days. Reheat in the air fryer to restore crispiness.
Q: Can I add sauce to these wings?
A: You can, but since this recipe highlights the classic salt and pepper, I recommend serving sauce on the side for dipping.
Q: What if I don’t have an air fryer?
A: You can bake the wings in a preheated oven at 425°F (220°C) for about 40-45 minutes, flipping halfway through. They won’t be quite as crispy but still tasty!