As a cookie enthusiast, I’ve always been a fan of the famous DoubleTree Signature Cookies. These soft, chewy treats are the perfect combination of chocolate chips, walnuts, and a hint of vanilla—every bite feels like a warm hug! What makes them even better is the air fryer. If you’ve ever wondered how to make these delicious cookies without needing an oven, the air fryer is your new best friend. With its ability to cook evenly and quickly, you’ll have freshly baked cookies ready in no time.
Making these cookies at home is easier than you might think. Whether you’re preparing them for a special occasion or just a cozy treat for yourself, this recipe is foolproof. Plus, the air fryer makes the process even more convenient and hands-off, so you can enjoy your cookies with less fuss. So, let’s dive in and get started with making these crispy-on-the-outside, soft-on-the-inside cookies!
What You Need To Make This Recipe
Butter: The star ingredient in this cookie recipe is butter. It provides the rich, creamy base and helps give the cookies that irresistible melt-in-your-mouth texture. Make sure to use softened butter for easy mixing.
Sugar: Both granulated sugar and brown sugar are used in this recipe. The granulated sugar contributes to the cookies’ crispiness, while the brown sugar adds a touch of moisture and caramel flavor. The combination gives the cookies the perfect balance of sweetness.
Eggs: Eggs are essential for binding the ingredients together and giving the cookies structure. They help create the soft, chewy texture that we all love in a classic cookie.
Vanilla Extract: A teaspoon of vanilla extract adds a warm, comforting flavor that complements the chocolate chips and walnuts. It’s a key ingredient that enhances the overall taste of the cookies.
Flour: All-purpose flour is the foundation of the cookie dough. It’s important to measure the flour correctly, so the cookies turn out perfectly thick and chewy.
Baking Soda: Baking soda helps the cookies rise and gives them a slight puff. It also balances out the acidity from the brown sugar, making the cookies tender.
Salt: A pinch of salt enhances the sweetness of the cookie dough and helps balance all the flavors, giving the cookies a more complex taste.
Chocolate Chips: Semi-sweet chocolate chips are a must for these cookies. They melt perfectly and create gooey pockets of chocolate in each bite.
Walnuts: The crunchy walnuts are optional, but I highly recommend adding them for texture and flavor. They provide a nutty crunch that complements the smooth chocolate.
Ingredients list
- 1 cup (2 sticks) softened butter
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semi-sweet chocolate chips
- 1 cup chopped walnuts (optional)
How to Make Air Fryer DoubleTree Signature Cookies
Step 1: Prepare the Cookie Dough
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar. Beat until light and fluffy, which will take about 2-3 minutes. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract until well combined.
Step 2: Combine Dry Ingredients
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add the dry ingredients to the butter-sugar mixture, mixing until fully incorporated. Be sure not to overmix, as this can affect the texture of your cookies.
Step 3: Add the Chocolate Chips and Walnuts
Fold in the chocolate chips and chopped walnuts (if using). Make sure they are evenly distributed throughout the dough.
Step 4: Preheat the Air Fryer
Preheat your air fryer to 320°F (160°C). While it’s heating up, line the air fryer basket with parchment paper, ensuring that the paper doesn’t cover the entire basket to allow airflow. You may need to cut the paper to fit.
Step 5: Form the Cookie Dough Balls
Use a cookie scoop or tablespoon to portion out the dough into 1-inch balls. Place the dough balls in the air fryer basket, spacing them about 2 inches apart to allow for spreading.
Step 6: Air Fry the Cookies
Air fry the cookies at 320°F (160°C) for 8-10 minutes, or until the edges are golden brown and the centers are still soft. If you’re baking more than one batch, allow the air fryer to cool slightly between batches.
Step 7: Cool the Cookies
Remove the cookies from the air fryer and transfer them to a wire rack to cool completely. Enjoy them warm or at room temperature!
Tips for Making this Recipe
- Don’t Overmix the Dough: Overmixing the cookie dough can result in tough cookies. Mix the ingredients just until combined.
- Chill the Dough: If you have the time, chilling the dough for 30 minutes before baking can prevent the cookies from spreading too much.
- Watch the Cooking Time: Air fryers vary in temperature, so keep an eye on the cookies after 8 minutes. If the edges aren’t golden yet, continue air frying for a minute or two more.
- Use Parchment Paper: To avoid sticking and to ensure even baking, line the air fryer basket with parchment paper.
- Customize the Recipe: Feel free to swap out the walnuts for other nuts, or add raisins or dried cranberries for a twist!
FAQs
Can I make these cookies without walnuts?
Yes, absolutely! If you prefer a nut-free version, simply leave out the walnuts. You can also replace them with other add-ins like coconut flakes or chopped candy bars.
How can I make the cookies larger?
If you prefer larger cookies, simply scoop out 2-inch dough balls instead of 1-inch. Just be sure to adjust the air fryer time slightly, as larger cookies may need a bit more time to bake.
Can I store these cookies?
Yes, you can store these cookies in an airtight container at room temperature for up to 1 week. They also freeze well—just place them in a freezer bag or container, and they’ll stay fresh for up to 3 months.
Can I use a regular oven instead of an air fryer?
Yes! If you don’t have an air fryer, you can bake these cookies in a preheated oven at 350°F (175°C) for 10-12 minutes, or until the edges are golden brown.
Now, you’re ready to enjoy some irresistibly delicious Air Fryer DoubleTree Signature Cookies—perfect for any occasion!