Yield | Preparation time | Cook time | Total time |
2 servings | 15 minutes | 25 minutes | 40 minutes |
Perhaps you’re wondering how to make honey old bay chicken wings in an air fryer? Well, it’s a very simple and quick procedure. The key is the traditional seasoning originally created in Baltimore, Maryland.
All ingredients are listed below, and you are free to add your favorite. Adding a little flour will make them crispy.
Ingredients
- 1 kg or around 8 raw chicken wings
- 2 tablespoons oil olive or cooking spray
- 2 tablespoons salt
- 3 minced garlic cloves
- 3 tablespoons old bay seasoning
- 1 teaspoon minced black pepper
- 2 tablespoons honey
Extra ingredients:
- celery sticks
- 1 cup flour
- 2 tablespoons vinegar
- ranch sauce
Equipment
- Digital air fryer
Instructions
1. Wash the chicken wings thoroughly.
2. If you wish, separate drumettes, flats (wingettes) and tips. Localize the joints and cut with a sharp knife.
3. Combine garlic, black pepper, old bay seasoning, salt, and honey in a large bowl. Marinate the chicken wings with this mixture.
4. Then coat with flour. Spray oil on all wings.
5. Place the seasoned wings in the air fryer basket spacing them in a single layer and cooking them at 400ºF (204ºC) for 20 minutes, flipping the wings halfway through cooking.
6. Cook another 5 minutes for extra crispy skin.
7. Serve with a dipping sauce and celery sticks. Enjoy!
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How do you make honey old bay chicken wings in an air fryer?
It’s simply a matter of rubbing the chicken wings with the usual ingredients and adding old bay seasoning. Please review the steps and ingredients for this appetizer. For more precision at the time of cooking, you can refer to the chart below for a specific air fryer model. Prepare these tasty wings and enjoy them at home.
How to make crispy old bay chicken wings in an air fryer?
Adding honey to the chicken wings recipe will change the flavor to a sweeter one. But the recipe below describes the traditional old bay taste with spices:
Ingredients:
- 1 kg or around 8 raw chicken wings
- 2 tablespoons oil olive or cooking spray
- 2 tablespoon salt
- 3 minced garlic cloves
- 3 tablespoons old bay seasoning
- 1 teaspoon minced black pepper
- 2 tablespoon vinegar
- 1 cup flour
Instructions:
- Wash the chicken wings thoroughly.
- If you wish, separate drumettes, flats (wingettes) and tips.
- Mix in a large bowl, garlic, black pepper, old bay seasoning, salt and honey.
- Marinate the chicken wings with the mixture.
- Cover completely in flour, then remove all flour remaining from the surface.
- Spray oil over the wings.
- Air fry the wings at 400°F (204°C) for 20 minutes, flipping them halfway through. Do not stuff the basket.
- To get super crispy skin, cook for 5 minutes more.
- Serve with a dipping sauce and celery sticks.
Honey old bay sauce
For those of you who would like to make an old bay dipping sauce with a touch of honey, here are the directions:
Ingredients:
- 1/2 cup of mayonnaise
- 1/2 cup of cream
- 2 tablespoons of old bay seasoning
- 1 tablespoon of lemon juice
- 1 teaspoon of honey
Directions:
- Stir together all ingredients in a bowl, then transfer to a closed container and refrigerate.
- Serve with your wings. Enjoy!
As you’ve seen, this sauce is so delicious that your mouth will melt. In addition to seafood, it’s great with chicken, vegetables, potatoes, and more!
Cooking chart for chicken wings
Model | Cooking time | Temperature |
---|---|---|
Ninja Foodi | 20 minutes | 390ºF (199ºC) |
Philips Airfryer XXL (HD9630) | 35 minutes | 375ºF (191ºC) |
365ºF (185ºC) | ||
Nuwave Bravo XL Grill | 20-22 minutes | 375ºF (191ºC) |
Instant Pot Duo Crisp +Air Fryer 6 & 8 Quart | 20 minutes | 400ºF (204ºC) |
Gourmia | 30 minutes | 450ºF (232ºC) |
Gowise USA | 15-20 minutes | 370ºF (188ºC) |
Pampered Chef | 30 minutes | |
Cook’s essentials, qvc | 16 minutes | 400ºF (204ºC) |
Power XL 2&3 Qt Vortex | 25 minutes | 400ºF (204ºC) |
Kalorik | 30 minutes | 400ºF (204ºC) |
Krups | 10-12 minutes | 375ºF (191ºC) |
Chefman | 20 minutes | 400ºF (204ºC) |
Cuisinart | 20 minutes | 400ºF (204ºC) |
Cosori | 22 minutes | 360ºF (182ºC) |
Emeril Lagasse 360 | 22 minutes | 400ºF (204ºC) |
Breville Smart Oven | 30 minutes | 450ºF (232ºC) |
Honey Old Bay Chicken Wings Recipe [Air Fryer]
Equipment
- Air fryer
Ingredients
- 1 kg raw chicken wings
- 2 tablespoons olive oil
- 3 minced garlic cloves
- 3 tablespoons old bay seasoning
- 1 teaspoon minced black pepper
- 2 tablespoons honey
Instructions
- Wash the chicken wings thoroughly.
- If you wish, separate drumettes, flats (wingettes) and tips. Localize the joints and cut with a sharp knife.
- Combine garlic, black pepper, old bay seasoning, salt, and honey in a large bowl. Marinate the chicken wings with this mixture.
- Then coat with flour. Spray oil on all wings.
- Place the seasoned wings in the air fryer basket spacing them in a single layer and cooking them at 400ºF (204ºC) for 20 minutes, flipping the wings halfway through cooking.
- Cook another 5 minutes for extra crispy skin.
- Serve with a dipping sauce and celery sticks. Enjoy!
This seems to be a great recipe! Haven’t tried it yet .
Thank you!