Loaded Air Fryer Nachos: Perfect for Game Day or Any Day

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These Loaded Air Fryer Nachos are the ultimate snack or party food, featuring crispy tortilla chips layered with gooey melted cheese, seasoned beef, and a medley of your favorite toppings. With the air fryer, you get all the crunch without the extra oil, making these nachos both delicious and a bit lighter.

Ingredients

  • 1 pound ground beef
  • 1 packet taco seasoning
  • 2 cups shredded cheddar cheese
  • 2 cups tortilla chips
  • 1/2 cup sliced black olives
  • 1/2 cup diced tomatoes
  • 1/2 cup sliced jalapeños
  • 1/4 cup chopped green onions
  • 1/4 cup sour cream
  • 1/4 cup salsa

Instructions

  1. Cook the Beef:
  • In a skillet over medium heat, cook the ground beef until browned and cooked through, breaking it up with a spoon as it cooks. Drain excess fat.
  • Stir in the taco seasoning and a splash of water (about 1/4 cup) until well combined. Set aside.
  1. Prepare the Air Fryer:
  • Preheat your air fryer to 350°F (175°C).
  1. Layer the Nachos:
  • Place a layer of tortilla chips in the bottom of the air fryer basket.
  • Evenly sprinkle half of the shredded cheddar cheese over the chips.
  • Add a layer of cooked beef, followed by the remaining cheddar cheese.
  • Top with black olives, diced tomatoes, and sliced jalapeños.
  1. Air Fry the Nachos:
  • Cook in the air fryer for 5-7 minutes, or until the cheese is melted and bubbly and the chips are crispy.
  1. Garnish and Serve:
  • Remove the nachos from the air fryer and sprinkle with chopped green onions.
  • Serve with sides of sour cream and salsa for dipping.

Enjoy your crispy, cheesy, and flavorful Loaded Air Fryer Nachos!

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