Ditch the pan and embrace the air fryer revolution for weeknight dinners! This collection of recipes unlocks a world of flavor and healthy possibilities for your favorite seafood.
From classic favorites to globally-inspired creations, we’ll show you how to turn plump, juicy shrimp into air-fried masterpieces in minutes.
Get ready for crispy textures, delicious marinades, and exciting flavor combinations that will have your family asking for seconds. Let’s dive in and discover the world of air fryer shrimp dinners!
Classic Air Fryer Shrimp
This simple recipe uses olive oil, lemon juice, and your favorite seasonings for a perfectly cooked and flavorful shrimp.
Air Fryer Garlic Parmesan Shrimp
Elevate your shrimp with a garlicky parmesan crust. Toss shrimp in melted butter, coat in a mixture of grated parmesan cheese and garlic powder, then air fry for a crispy and cheesy delight.
Air Fryer Cajun Shrimp
Spice things up with a Cajun seasoning blend. Combine paprika, cayenne pepper, garlic powder, onion powder, and thyme to create a flavorful crust on your air-fried shrimp.
Air Fryer Honey Garlic Shrimp
For a sweet and savory twist, toss shrimp in a mixture of honey, soy sauce, garlic, and ginger for a sticky and delicious glaze.
Air Fryer Buffalo Shrimp
Satisfy your wing cravings with air-fried shrimp! Toss cooked shrimp in your favorite buffalo sauce for a spicy and tangy appetizer.
Air Fryer Bang Bang Shrimp
Recreate this restaurant favorite at home. Marinate shrimp in a sweet and spicy sauce, then coat in a cornstarch mixture for a crispy exterior. Air fry until golden brown.
Air Fryer Bacon-Wrapped Shrimp
Indulge in a decadent appetizer. Wrap deveined shrimp in thin slices of bacon, secure with a toothpick, and air fry until the bacon is crisp and the shrimp are cooked through.
Air Fryer Sesame Ginger Shrimp
Embrace Asian flavors with a sesame ginger marinade. Combine soy sauce, rice vinegar, sesame oil, ginger, and garlic to create a flavorful base for your air-fried shrimp.
Air Fryer Coconut Shrimp
Take a trip to the tropics with this recipe. Dip shrimp in a mixture of egg and milk, then coat in a shredded coconut and panko breadcrumb mixture. Air fry until golden brown and crispy.
Air Fryer Lemon Herb Shrimp
Keep it light and refreshing with a lemon and herb marinade. Combine olive oil, lemon juice, fresh parsley, dill, and thyme to create a fragrant base for your air-fried shrimp.
Air Fryer Shrimp Scampi
Enjoy this classic Italian dish in your air fryer. Sauté chopped garlic and shallots in olive oil, add white wine and lemon juice, then toss with cooked shrimp and fresh parsley for a quick and satisfying meal.
Air Fryer Shrimp Tacos
Turn your air-fried shrimp into a fun and flavorful taco filling. Toss cooked shrimp with taco seasoning and your favorite toppings like salsa, shredded cheese, and avocado.
Air Fryer Shrimp and Vegetable Stir-Fry
Create a healthy and complete meal in your air fryer. Toss together shrimp, your favorite vegetables like broccoli, snap peas, and bell peppers, and a simple stir-fry sauce for a quick and flavorful weeknight dinner.
Air Fryer Shrimp Fried Rice
Give this classic dish a lighter makeover. Cook your rice according to package instructions, then combine with air-fried shrimp, scrambled eggs, frozen peas, and soy sauce for a satisfying and familiar meal.
Air Fryer Popcorn Shrimp
Fun for kids and adults alike, air-fried popcorn shrimp is a delightful appetizer or snack. Toss shrimp in a mixture of egg and milk, then coat in a panko breadcrumb mixture for a crispy and crunchy bite.
Air Fryer Shrimp Spring Rolls
Enjoy a healthier take on takeout. Use rice paper wrappers to create mini spring rolls filled with air-fried shrimp, fresh vegetables like cucumber and carrots, and a sweet and savory dipping sauce.
Air Fryer Shrimp Pad Thai
Recreate this popular Thai dish at home. Marinate shrimp and cook rice noodles according to package instructions. Scramble eggs in the air fryer, then toss with noodles, shrimp, vegetables like bean sprouts and peanuts, and a flavorful pad thai sauce.
Mango Habanero Air Fryer Shrimp
For the spice enthusiasts, this recipe packs a punch. Marinate shrimp in a blend of mango puree, lime juice, habanero pepper (adjust to your spice preference), and ginger for a sweet, spicy, and tropical explosion. Air fry until cooked through.
Tandoori Air Fryer Shrimp
Embark on a culinary journey to India with this flavorful recipe. Marinate shrimp in a yogurt-based marinade flavored with tandoori masala, ginger, garlic, and lemon juice. Air fry for a vibrant and aromatic appetizer.
Blackened Air Fryer Shrimp
Channel the flavors of New Orleans with this bold recipe. Coat shrimp in a blackened seasoning blend typically containing paprika, cayenne pepper, onion powder, garlic powder, and thyme. Air fry until cooked through for a smoky and flavorful experience.
Air Fryer Shrimp Fajitas
Turn your air fryer into a fajita fiesta! Marinate shrimp in fajita seasoning with bell peppers and onions. Air fry everything until tender-crisp, then serve on warm tortillas with your favorite toppings like salsa, guacamole, and sour cream.
Air Fryer Shrimp and Pineapple Skewers
Create a fun and visually appealing appetizer with these skewers. Thread cooked shrimp, pineapple chunks, and red onion pieces onto skewers. Brush with a teriyaki glaze and air fry for a sweet and savory treat.
Air Fryer Shrimp and Watermelon Salad
For a refreshing summer dish, combine air-fried shrimp with cubed watermelon, crumbled feta cheese, red onion, and a simple vinaigrette dressing. This recipe offers a light and healthy option.
Air Fryer Shrimp Cakes
Turn leftover shrimp into delicious and versatile shrimp cakes. Combine chopped shrimp with breadcrumbs, mayonnaise, Dijon mustard, and seasonings. Form into patties and air fry until golden brown and cooked through. Serve with your favorite dipping sauce like tartar sauce or remoulade.
Air Fryer Shrimp and Asparagus with Lemon Butter Sauce
This recipe delivers a touch of elegance. Air fry shrimp and asparagus spears until tender-crisp. In a separate pan, melt butter, whisk in lemon juice, fresh parsley, and capers for a light and flavorful sauce. Drizzle the sauce over the shrimp and asparagus for a restaurant-worthy presentation.