Using an air fryer, you can cook frozen foods faster and more efficiently. Get a nice texture and preserve its delicious savor by following these simple instructions:
- Remove the frozen Perdue breast tenders from the package. There is no need to thaw them.
- Preheat the air fryer to 380ºF (204ºC) for 3 minutes.
- Next, place them into the air fryer basket, spreading them out evenly. Don’t overcrowd the basket/rack. Drizzle non-stick cooking spray.
- Cook at 380ºF (204ºC) for 10 minutes, turning halfway through using tongs or shaking the basket. Retire when they get golden brown. According to the air fryer you have, cooking times may vary.
- Serve and enjoy!
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