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Juicy BBQ Chicken Air Fryer Magic

Cook Time13 minutes
Course: Main Course
Cuisine: American
Keyword: air fryer
Servings: 2

Ingredients

  • 2 boneless skinless chicken breasts
  • 3 tablespoons BBQ sauce plus more for serving
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

Step 1: Prep the chicken

  • Pat your chicken breasts dry with paper towels. This step is key — removing excess moisture ensures better browning and helps the seasoning stick.

Step 2: Season generously

  • In a small bowl, mix the olive oil, garlic powder, paprika, salt, and pepper. Rub the mixture evenly over both sides of the chicken.

Step 3: Air fry to perfection

  • Place the chicken in the air fryer basket in a single layer. Cook at 375°F (190°C) for 10 minutes, flipping halfway through for even cooking.

Step 4: Add the BBQ magic

  • Brush the chicken generously with BBQ sauce, then cook for another 2–3 minutes until the sauce caramelizes beautifully.

Step 5: Rest before slicing

  • Let the chicken rest for 2–3 minutes before slicing. This keeps all those delicious juices inside where they belong.