There’s something magical about combining two comfort food favorites—Texas toast and pizza—into one irresistible dish. As someone who loves experimenting with quick and delicious meals, I can confidently say that Air Fryer Texas Toast Pizza is a game-changer. It’s crispy, cheesy, and ready in minutes, making it perfect for busy weeknights, late-night cravings, or even a fun cooking project with kids.
What I love most about this recipe is how effortlessly it comes together. The buttery, garlicky Texas toast serves as the perfect base, while your favorite pizza toppings turn it into a personal-sized masterpiece. The air fryer gives the bread an extra crunch while melting the cheese to gooey perfection. Trust me, once you try this, you’ll wonder why you haven’t been making pizza this way all along!
What You Need To Make This Recipe
Texas toast garlic bread: This thick-cut, buttery, garlic-infused bread is the star of the dish. It’s sturdy enough to hold toppings without getting soggy and crisps up beautifully in the air fryer.
Pizza sauce: A good-quality marinara or pizza sauce adds the classic tomato flavor. You can use store-bought for convenience or homemade for an extra touch of freshness.
Shredded mozzarella cheese: The go-to cheese for pizza, mozzarella melts perfectly and gives that signature stretchy, cheesy pull.
Pepperoni slices: A classic pizza topping, pepperoni adds a savory, slightly spicy kick. Feel free to swap it for other meats or keep it veggie-friendly.
Italian seasoning: A sprinkle of this blend (usually oregano, basil, thyme, and rosemary) enhances the pizza flavor with minimal effort.
Olive oil (optional): A light drizzle helps the edges crisp up even more, but it’s optional if you prefer a lighter version.
Ingredients List
- 2 slices Texas toast garlic bread
- ¼ cup pizza sauce
- ½ cup shredded mozzarella cheese
- 8–10 pepperoni slices (or preferred toppings)
- ½ tsp Italian seasoning
- 1 tsp olive oil (optional)
How to Make Air Fryer Texas Toast Pizza
Step 1: Prep the Texas Toast
Lay the Texas toast slices on a clean surface. If you want extra crispiness, lightly brush the edges with olive oil (optional).
Step 2: Add the Sauce
Spread a thin, even layer of pizza sauce over each slice, leaving a small border around the edges to prevent excessive dripping.
Step 3: Layer the Cheese
Sprinkle shredded mozzarella evenly over the sauce. This ensures every bite is perfectly cheesy.
Step 4: Add Toppings
Place pepperoni slices (or your favorite toppings) on top of the cheese. Press them lightly so they stick as the cheese melts.
Step 5: Air Fry to Perfection
Preheat the air fryer to 375°F (190°C) for 2 minutes. Place the prepared toast in the basket, ensuring they aren’t overlapping. Cook for 4–5 minutes, or until the cheese is bubbly and the edges are golden brown.
Step 6: Season and Serve
Remove from the air fryer, sprinkle with Italian seasoning, and let cool for a minute before slicing. Enjoy while hot!
Tips for Making This Recipe
- Don’t overload toppings—too many can make the bread soggy. Stick to a thin layer.
- Preheat the air fryer for extra crispiness.
- Customize freely—try veggies, cooked sausage, or even a BBQ chicken version.
- Check frequently—air fryers vary, so peek at the 4-minute mark to avoid burning.
- Use parchment liners for easy cleanup if your air fryer allows it.
FAQs
Can I use regular bread instead of Texas toast?
Yes, but the result won’t be as thick or crispy. Adjust cooking time since thinner bread cooks faster.
Can I make this in the oven?
Absolutely! Bake at 400°F (200°C) for 8–10 minutes until the cheese melts.
How do I store leftovers?
Reheat in the air fryer for 2–3 minutes to restore crispiness.
Can I freeze these before cooking?
Yes! Assemble, freeze on a tray, then store in a bag. Cook straight from frozen, adding 1–2 extra minutes.
What other cheeses work well?
Provolone, cheddar, or a mix of cheeses add great flavor.
This Air Fryer Texas Toast Pizza is a foolproof way to enjoy pizza night without the hassle—happy cooking!