| Yield | Preparation time | Cook time | Total time |
| 2 servings | 0 minutes | 10 minutes | 10 minutes |
In a matter of minutes, taste frozen coconut shrimp in the air fryer. If you’re busy or just wishing to have a good time at home, you don’t doubt to enjoy a very tasty appetizer. This is a super quick recipe I want to share with you:
Recommended: Air Fryer Baked Potatoes in Foil
Instructions
1. Spritz the air fryer basket with oil.
2. Preheat your air fryer at 360ºF (182ºC).
3. Put the frozen coconut shrimp in the air fryer and cook for 10 minutes. It’s not necessary to thaw them.
4. Turn the coconut shrimp over halfway through cooking with tongs or gently shake the basket. Maintain an eye on the process.
5. Serve your air fryer frozen coconut shrimp with a dipping sauce.
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Can you air fry frozen coconut shrimp in the air fryer?
It’s definitely worth a try. It is a great option for eating healthy, low-calorie food. Aside from being an easier method, you’ll also be fascinated by air frying, since you don’t have to use the deep-frying method to cook shrimp. Conveniently, it helps you reduces body fat and save oil.
There are some options of frozen coconut shrimp:
- Trader Joe’s, coconut shrimp
- SeaPak, jumbo coconut shrimp with marmalade sauce
- HEB, jumbo coconut shrimp
- Margaritaville, coconut shrimp
- Aqua star, coconut breaded butterfly shrimp
- Northern Chef, coconut shrimp
How to cook frozen coconut shrimp in the air fryer?
Imagine that is the best way to cook with less effort. This encourages you to use your air fryer at home more frequently and get your food ready much faster.
Follow the next steps:
- Remove the coconut shrimp from the freezer bag.
- Place them in the air fryer without defrosting at 360ºF (182ºC).
- Cook for 10 minutes, then turn them halfway through to ensure even cooking.
- For crunchy shrimp, check when the outside becomes golden brown.
- Serve and enjoy!
How long does it take to cook frozen coconut shrimp in the air fryer?
At 360ºF, it may take 8 minutes to cook the shrimp and at 390°F, it may take 10 minutes. Small shrimp may cook faster than jumbo shrimp.
Trader Joe’s coconut shrimp Nutrition facts
Serving size: 5 shrimp=113 g
- Calories: 250
- Fat: 11 g
- Cholesterol: 85 mg
- Sodium: 480 mg
- Carbohydrate: 25 g
- Protein: 11 g
Cooking chart for raw and frozen coconut shrimp
| Model | Cooking time | Temperature |
|---|---|---|
| Ninja Foodi | 5 minutes | Preheat 400ºF (204ºC) |
| Ninja foodi XL Pro air fryer oven | frozen 15 minutes | frozen 400ºF (204ºC) |
| Philips Airfryer XXL (HD9630) | 5 minutes 6-8 minutes | 390ºF (199ºC) 400ºF (204ºC) |
| Philips Airfryer XXL | frozen 10 minutes | frozen 350ºF (177ºC) |
| Nuwave Brio 14Q | 6 minutes | Preheat 390ºF (199ºC) |
| Nuwave Brio XL | 8 minutes | Preheat 375ºF (190ºC) |
| Nuwave Brio, digital | frozen 10 minutes | frozen Preheat 350ºF (177ºC) |
| Gourmia | 2-3 minutes | Preheat 350ºF (177ºC) |
| Gowise USA | 4 minutes | 350ºF (177ºC) |
| Gowise USA GW22639 3.7 qt | frozen 15 minutes | frozen 330ºF (165ºC) |
| Deluxe Pampered Chef | 8 minutes | set bake |
| Power XL | 12 minutes | Preheat 320ºF (160ºC) |
| Power XL | frozen 8 minutes | frozen 340ºF (171ºC) |
| Power XL | frozen jumbo 12 minutes | 390ºF (199ºC) |
| Kalorik | 7-8 minutes | 380ºF (193ºC) |
| Zenchef AF10 | 10 minutes 20 minutes | 350ºF (177ºC) 320ºF (160ºC) |
| Chefman | 6-8 minutes | Preheat 390ºF (199ºC) |
| Cuisinart | 10 minutes | 385ºF (196ºC) |
| Cosori | 8 minutes | Preheat 350ºF (177ºC) |
| Cosori 5.8 qt | frozen 15 minutes | frozen Preheat 370ºF (188ºC) |
| Emeril Lagasse 5.3 quart | 6 minutes | 370ºF (188ºC) |
| Kmart AF701 (*prawns) | 15-20 minutes | 320ºF (160ºC) |
Frozen Coconut Shrimp in Air Fryer (Trader Joe’s)
Equipment
- Air fryer
Ingredients
- 1 bag frozen coconut shrimp
Instructions
- Spritz the air fryer basket with oil.
- Preheat your air fryer at 360ºF (182ºC).
- Put the frozen coconut shrimp in the air fryer and cook for 10 minutes. It's not necessary to thaw them.
- Turn the coconut shrimp over halfway through cooking with tongs or gently shake the basket. Maintain an eye on the process.
- Serve with a dipping sauce.
