Using an air fryer, you can cook frozen foods faster and more efficiently. Get a nice texture and preserve its delicious savor by following these simple instructions:
- Remove the frozen Banquet chicken pot pie from the package. There is no need to thaw them.
- Wrap the pie crust with aluminum foil in order to prevent the exterior from burning.
- Preheat the air fryer to 380ºF (204ºC) for 3 minutes.
- Next, place them into the air fryer basket.
- Cook pot pie at 380ºF (204ºC) for 23-25 minutes. Retire when pot pie gets golden brown. According to the air fryer you have, cooking times may vary.
- Serve and enjoy!
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