Frozen Arancini in Air Fryer

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Indulge in the delightful flavors of Italy with this simple and satisfying air fryer method for frozen arancini.

These crispy golden rice balls, traditionally filled with savory cheese and ragù, are perfectly cooked in the air fryer, resulting in a melt-in-your-mouth experience. Enjoy them as a delicious appetizer, a light lunch, or a satisfying snack.

Ingredients

  • Frozen Arancini balls

Equipment

  • Air fryer
  • Cooking spray (optional)

Instructions

  1. Preheat your air fryer to 360°F (180°C) for about 3 minutes.
  2. Place the frozen Arancini in a single layer in the air fryer basket.
  3. Lightly spray the Arancini with cooking spray for extra crispiness (optional).
  4. Air fry for 6-8 minutes.
  5. Shake the basket gently to flip the Arancini over.
  6. Air fry for another 6-8 minutes, or until golden brown and crispy.

Tips

  • Cooking time may vary slightly depending on the size and brand of your frozen Arancini.
  • If your Arancini are not fully heated through after the recommended time, cook for an additional 2-3 minutes.
  • Be careful when handling the Arancini after cooking, as they will be hot.
  • Serve immediately with your favorite dipping sauce, like marinara or aioli.

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