Frozen Chicken Cordon Bleu in Air Fryer [Barber Foods]

YieldPreparation timeCook timeTotal time
2 servings 0 minutes 16 minutes 16 minutes

Everyone who loves chicken will enjoy this meal. As you bite into its stuffing, you’ll taste its juicy cheese and ham inside while enjoying its crunchy breading. You’ll need an air fryer to make this easy air fryer frozen chicken cordon bleu recipe.

Ingredients

  • 1 package of frozen chicken cordon bleu
  • cooking spray

Equipment

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Instructions

1. Take chicken cordon bleu straight from the freezer and place it in the air fryer basket/tray.

2. To prevent sticking, spray oil on the basket.

3. Cook at 350ºF (176ºC) for 16-18 minutes, flip them midway. Remove once they’re golden brown.

4. Serve and enjoy with a sauce, salad or spaghetti.

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Can you cook frozen chicken cordon bleu in the air fryer?

Air Fryer Healthy
Air Fryer Healthy

Yes, you can fry most frozen foods. Air fryers are so convenient and easy to use. So, even chicken cordon bleu doesn’t have to be thawed. Furthermore, it will retain its crunch texture outside and its juicy inside, melted Manchego cheese and Serrano ham inside the breaded breast chicken.

How to air fry frozen chicken cordon bleu?

You can easily fry this dish in your air fryer by following these steps:

  1. It is not necessary to defrost chicken cordon bleu. Spray some oil over the air fryer basket.
  2. Then, cook it at 350ºF (176ºC) for 15 minutes and flip it halfway through. If it sticks, add a bit of oil. They’re ready when they turn golden brown.
  3. Serve your air fryer frozen chicken cordon bleu with vegetables, a salad, or spaguetti.
  4. Once you slice the first breaded chicken breast, you will be spellbound by the cheese how it melted in your mouth.

Frozen chicken cordon bleu brands

This recipe will help those who want to reheat leftover cordon bleu or cordon bleu that they purchased frozen. However, some chicken cordon bleu you find in stores is raw, not precooked. Keep this in mind when setting your timer and checking the doneness.

  • Barber Foods, stuffed chicken breast, raw, breaded, cordon bleu.
  • Pierre, raw stuffed chicken breasts, cordon bleu.
  • Milford Farms, farms chicken cordon bleu.
  • Real Good, frozen stuffed cordon bleu.
  • Sandras, cordon bleu.
  • Kirkwood, chicken cordon bleu.

How long to cook frozen chicken cordon bleu in the air fryer?

Although there’s no exact time, it might be between 15 and 20 minutes. It depends on the power of your air fryer, the time and the size of your chicken breast. If you cook at 350°F (176°C), it takes 16 minutes.

Barber Foods chicken cordon bleu Nutrition Facts

The product is a raw chicken breast that is breaded and stuffed with cheese and ham.

Serving size: 1 piece (112 g)

  • Calories: 230
  • Fat: 12 g
  • Cholesterol: 55 mg
  • Sodium: 420 mg
  • Carbohydrate: 9 g
  • Protein: 9 g

Cooking chart for frozen chicken cordon bleu

ModelCooking timeTemperature
Power XL16 minutes350ºF (176ºC)
Deluxe air fryer20 minutesPreheat
350ºF (176ºC)
Imusa15 minutesPreheat
356ºF (180ºC)
Models, times and temps for frozen chicken cordon bleu in air fryer.

More recipes

Air Fryer Frozen Chicken Cordon Bleu [Barber Foods]

Everyone who loves chicken will enjoy this frozen chicken cordon bleu in air fryer.
Prep Time0 mins
Cook Time16 mins
Total Time16 mins
Course: Main Course
Cuisine: American, French
Keyword: air fried, air fryer, chicken breast
Servings: 2
Calories: 660kcal

Equipment

  • Air fryer

Ingredients

  • 1 package of frozen chicken cordon bleu
  • cooking spray

Instructions

  • Take chicken cordon bleu straight from the freezer and place it in the air fryer basket/tray.
  • To prevent sticking, spray oil on the basket.
  • Cook at 350ºF (176ºC) for 16-18 minutes, flip them midway. Remove once they're golden brown.
  • Serve and enjoy with a sauce, salad or spaghetti.

Notes

Calories were estimated using an online nutrition calculator. As a rough guide, it is not intended to replace the advice of a professional dietitian. The exact values can vary depending on the exact ingredients used.

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